She sits in a red plastic chair, at a table covered in a blue and white cloth and she cries. There are freshly cut daffodils in the window, fresh groceries in rows beside her and she is distraught. For 20 minutes, a volunteer at the Community Emergency Foodbank in Oxford listens to her story, takes some of the weight of it from her shoulders, and brings heavy sacks of groceries to carry home to her family.